Dedicated to the passion of winemaking
To capture the floral aromatics and distinctive flavours of our wines, we only harvest when a perfect balance of sugar, acids and the peak of flavour is reached.
"The quality of our wine begins in the vineyard. If you don’t have good grapes you won’t have good wine"...Jason Fraser
"Wine is one of the most civilized things in the world and one of the most natural things of the world that has been brought to the greatest perfection, and it offers a greater range for enjoyment and appreciation than, possibly, any other purely sensory thing.” Hemingway
White Wines
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Tasting Notes ~ 2008 Gewurztraminer
Off-dry with aromas of tropical fruit and citrus. Peach and a hint of lychee burst upon your palate.
Food PairingsPairs well with spicy foods or teriyaki stir-fry.
Technical Specifications
Appellation Summerland, BC Varietals n/a Alcohol 14% Total Acid 5.6 g/l Wine Ph 3.55 Residual Sugar 12.5g/l Aged n/a -
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Tasting Notes ~ 2008 Pinot Gris
A delightful wine with aromas of rhubarb and citrus. Fresh and crisp with a hint of spice to awaken the palate.
Food PairingsPairs well with fresh veggies and pork dishes.
Technical Specifications
Appellation Summerland, BC Varietals n/a Alcohol 13.8% Total Acid 7.57 g/l Wine Ph 3.97 Residual Sugar 12.5 g/100 ML Aged n/a -
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Tasting Notes ~ 2007 Chardonnay
Our Chardonnay is fermented and lightly aged in French Oak barrels. Flavours of apple, pear and pineapple are infused with a flavour of the smooth oak.
Food PairingsPairs well with cheese, fruit, and all meats and fowl.
Technical Specifications
Appellation Summerland, BC Varietals n/a Alcohol 13.9% Total Acid 6.3 g/l Wine Ph 3.56 Residual Sugar 2.8 g/l Aged French Oak 6 months -
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Tasting Notes ~ 2008 Sauvignon Blanc/Chardonnay
A blend of Sauvignon Blanc and Chardonnay combines the fine traits of each varieties. An enticing clean-crisp wine with aromas of peach, melon and vanilla.
Food PairingsPairs well with fish and poultry.
Technical Specifications
Appellation Summerland, BC Varietals Sauvignon Blanc and Chardonnay Alcohol 14.2% Total Acid 8.1 g/l Wine Ph 3.34 Residual Sugar 8.6 g/l Aged n/a -
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Tasting Notes ~ 2007 Diosa
A rich, pure dessert Chardonnay with a silky quality on your palate. Apple, pear and melon tantalize your taste buds.
Food PairingsPairs with cheese, desserts, and goes beautifully with chocolate.
Technical Specifications
Appellation Summerland, BC Varietals n/a Alcohol 13% Total Acid 7.8 g/l Wine Ph 3.36 Residual Sugar 28.2 g/l Aged n/a -
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Tasting Notes ~ 2008 Nectar del sol
Our later harvest Riesling/ Orange Muscat dessert wine tickles your tastebuds with fruity flavours of peach, apricot and apple. Combined with the tropical aromas of pineapple, it will delight your senses and palate.
Food PairingsEnjoyed best as a nice cool refreshing treat with fruit or simply as a treat by itself.
Technical Specifications
Appellation Summerland, BC Varietals Riesling/ Orange Muscat and Viognier Alcohol 13.3% Total Acid 9.2 g/l Wine Ph 3.34 Residual Sugar 25 g/l Aged n/a -
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Tasting Notes ~ 2008 Rosé
Our Rosé has flavours of rich strawberries, ripe plums and sweet cherries. The blending of four varietals has created a delicious after-dinner offering.
Food PairingsThis spicy, rich wine pairs well with dessert, cheese, or as a sipping wine with friends.
Technical Specifications
Appellation Summerland, BC Varietals Pinot Noir, Pinot Meunier, Merlot Alcohol 13.5% Total Acid 8.6 g/l Wine Ph 3.44 Residual Sugar 16.3 g/l Aged n/a -
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Tasting Notes ~ 2007 Pinot Noir
This wine, with its clean light tannins, is balanced by the fruity flavours and aromas of cloves, ripe raspberry and rich strawberry.
Food PairingsPairs well with fresh BC salmon, wild game or steak.
Technical Specifications
Appellation Summerland, BC Varietals n/a Alcohol 13.3% Total Acid 5.7 g/l Wine Ph 3.77 Residual Sugar 1.7 g/l Aged n/a -
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Tasting Notes ~ 2007 Pinot Meunier
A true rarity, this ruby-coloured wine has aromas of vanilla, cherry and caramel combined with flavours of butterscotch and fresh ripe fruit. This year's vintage has a distinct coffee aroma.
Food PairingsPairs well with all meats.
Technical Specifications
Appellation Summerland, BC Varietals n/a Alcohol 13.75% Total Acid 6.3 g/l Wine Ph 3.81 Residual Sugar 2 g/l Aged n/a -
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Tasting Notes ~ 2008 Merlot
Warm velvety red wine with toasty aromas and flavours of ripe berries and cherries.
Food PairingsPrime rib, bison, spicy poultry, rich tomato sauces or strong blue cheese.
Technical Specifications
Appellation Summerland, BC Varietals n/a Alcohol 14.9% Total Acid 7.42 g/100 ML Wine Ph 3.92 Residual Sugar 2.1g/100 ML Aged French and American Oak 8 months -
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Tasting Notes ~ 2008 Syrah
Thornhaven's first Vintage Syrah has aromas of blackberry, cherry, vanilla, cloves and cigar box.
Food PairingsPairs with beef tenderloin, lamb or tuscan-style pork roast.
Technical Specifications
Appellation Summerland, BC Varietals n/a Alcohol 14.5% Total Acid 7.5 g/100 ML Wine Ph 4.03 Residual Sugar 1.5g/100 ML Aged French Oak 7 months -
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Tasting Notes ~ 2007 + 2008 Trinity
This one-of-a-kind blend has fresh herbal aromas with subtle hints of berries and spice. Trinity is truly a special wine not to be missed.
Food PairingsPairs well with red meats such as lamb and steak.
Technical Specifications
Appellation Summerland, BC Varietals Pinot Noir/ Gamay and Merlot Alcohol 13% Total Acid 7.2 g/l Wine Ph 3.73 Residual Sugar 1.4 g/l Aged French and American Oak 6 months -
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Tasting Notes ~ 2008 Evolution
Our Big Bordeaux-style blend is made from the best Cabernet Franc, Cabernet Sauvigon and Merlot grapes. It exhibits complex toasty aromas of ripe raspberries, strawberries and cherries.
Food PairingsPairs well with barbecue, stews or roasts as well as rich pastas. Also excellent with a good dark chocolate.
Technical Specifications
Appellation Summerland, BC Varietals Cab Franc/ Cab Sauv/ Merlot Alcohol 14.5% Total Acid 7.35 g/100 ML Wine Ph 4.06 Residual Sugar 1.9g/100 ML Aged French and American Oak 8 months
Click on the name of the wine for description and tasting notes. Please note that our Merlot, Syrah and Bordeaux Blend wines are not yet ready but we will post the tasting notes once they are.